An immunity boosting duo as old as time itself (4,500 years+ if Ayurveda is counting).
We took the traditional anti-inflammatory mix of turmeric, ginger and bio-activating black pepper and added a hint of antioxidant sweetness from Sri Lankan cinnamon to create a breakfast biscuit flavor that will have you waving goodbye to any morning aches, grogginess or sniffles.
Let's be honest - We all need some immunity in our lives after the last few years.
Gluten Free Flour Blend (Pearl Millet Flour, Amaranth Flour, Almond Flour), Coconut Sugar, Flaxseeds, Unrefined Coconut Oil, Chia Seeds, Baking Powder, Spice Blend, Salt, Rosemary Extract (to maintain freshness)
A Kanira breakfast biscuit is a quick, on-the-go morning snack made with nutrient dense, climate smart grains, antioxidant-rich spices and baked in virgin, unrefined coconut oil.
Just rip open, grab your favorite morning beverage, dip and enjoy!
Kanira is on a mission to create healthier mornings by combining convenience & nourishment with culturally inspired, climate friendly ingredients.
Treat yourself to product drops, business updates and our hot takes!